Wasabi Oroshi
by j4p4n - uploaded on September 8, 2020, 5:18 pm
most "wasabi" eaten out of Japan is really just modified horseradish. Actual wasabi root is grated right before eating (staying fresh for like only 15 minutes) and has a different taste.
This clipart is a remix from:
Shrimp Tempura
by @oksmith