BG
by j4p4n - uploaded on December 13, 2021, 4:04 pm
Natto is fermented soy beans most commonly eaten in Japan. I like natto, especially with hot rice, but it is an acquired taste... some people (especially if you didn't grow up with it) really don't like it.
This clipart is a remix from:
Chopsticks
by @Deluge
Food Corn Off The Cob
by @glitch